A New Breakfast Food!

As mornings get cooler and sunshine is scarce, I find myself craving warm breakfasts!  With my early morning schedule (I'm a teacher) I don't have much time for complicated warm breakfasts and am not that organized to do anything the night before.  So I came up with a CSA friendly breakfast that is surprisingly DELICIOUS!!!  You may be very surprised at how good greens are in the morning...

Cottage Cheese and Greens

1 bunch of greens (kale, swiss chard- both work really well), stems removed, chopped
1/8-1/4 of and onion, chopped
6-10 sun-dried tomatoes chopped
1 tsp. olive oil
1/4 tsp zatar, or other seasoning you like
 sea salt to taste
1/3-1/2 c. cottage cheese

Heat the oil in a pan and saute the onion until starting to get soft and fragrant.  Add chopped greens and seasonings, saute until soft, add chopped sundried tomatoes and season with seas salt.

Serve over cottage cheese.